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Cucumber boondi raita
Cucumber boondi raita

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We hope you got insight from reading it, now let’s go back to cucumber boondi raita recipe. To cook cucumber boondi raita you only need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Cucumber boondi raita:
  1. You need 1 Cucumber
  2. Use 1 tbsp Besan boondi
  3. Prepare 1 bowl Curd
  4. Provide pinch Salt
  5. Prepare pinch Sugar
  6. You need 1/2 tsp Bleck pepper powder
  7. You need 2 tsp Fresh dhaniya(corinader leaves) for garnish
  8. Prepare as needed Beetroot for Garnishing
Steps to make Cucumber boondi raita:
  1. Clean cucumber and grate in a bowl carrot and bet root cut in strips
  2. Nowtake a bowl add cucumber and add salt keep aside for 5 mini now squzee it so water comes out from.cucumber now add curd salt mix it
  3. Now transfer to serving bowl sprinkle black pepper garnish with carrot beetroot strips and last garnish with besan bundi

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