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We hope you got benefit from reading it, now let’s go back to roasted hazelnut & dark chocolate porridge recipe. To make roasted hazelnut & dark chocolate porridge you need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Roasted Hazelnut & Dark Chocolate Porridge:
- Provide Handful porridge (25 ish g)
- Use Enough almond milk to cover
- Take Handful roasted hazelnuts
- Take 2 squares 70% dark chocolate
- Provide 1 tsp dark chocolate spread
Steps to make Roasted Hazelnut & Dark Chocolate Porridge:
- Add the milk to the oats and microwave for 3 mins. Stir and add a bit of hot water to loosen it up if you like.
- Stir in your chocolate spread and transfer into a clean bowl if you want to take pretty photos at the end.
- Sprinkle with chopped hazelnuts then grate the dark chocolate over the top. Ta da! 🎉
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