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Before you jump to Dal recipe, you may want to read this short interesting tips about Choosing Fast Food That’s Good For You.

Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. From time to time, though, the last thing you need is to have to make a meal from scratch. Sometimes all you really want is to go to the drive through and get home quickly. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food destinations are trying to make their menus better now. Here is how you can eat healthy when you visit the drive through.

Your beverage needs to be water or juice or milk. When you sip a big soft drink you are adding a whole bunch of empty calories to your day. A sole portion of soda is normally thought to be eight ounces. That serving can contain numerous spoonfuls of sugar as well as at least a hundred calories. Most fast food soft drinks are a minimum of twenty ounces huge. It is frequently at least 30 ounces. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Milk, fruit juices and also plain water are much healthier selections.

Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have someone else do the cooking. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to dal recipe. To make dal you need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Dal:
  1. You need 1 cup toor dal
  2. You need 1 tomato
  3. You need leaves Few curry
  4. Use 1/2 turmuric powder
  5. Take 1 tsp red chilli powder
  6. Provide 1/4 tsp hing
  7. Prepare As needed Salt as per taste
  8. Take 1/2 fenugreek seeds
  9. Take 2 tsp oil
  10. Take 2 tsp tamarind pulp
  11. You need As needed Water
  12. Get 1/2 tsp mustard seed
Steps to make Dal:
  1. Wash and soak dal for 30 minute
  2. Boil dal in pressure cooker with salt and water bring it cool open cooker mash it add tomatoes and tamarind pulp turmeric powder red chilli powder mix it and keep simmer
  3. Now take oil in tadka pan add hing fenugreek seeds and mustard seed crackle it and pour in simmering dal, dal is ready serve with rice and pickle

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