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Blueberry Bhapa Doi
Blueberry Bhapa Doi

Before you jump to Blueberry Bhapa Doi recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic Pertaining To Your Health.

Everybody has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this really a true statement. You might know people that live by this and also require that their children live by this rule as well. You will even find that folks in other country’s also follow this simple rule and they do not know why. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

I am certain you’ve heard of Cornell University, well these people did their own study on how apples can benefit a persons brain. These studies indicated that the ingredients in apples are able to help keep your brain cells from deteriorating as we age. And naturally thanks to this component in apples, they are able to actually reduce Alzheimer’s symptoms.

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We hope you got benefit from reading it, now let’s go back to blueberry bhapa doi recipe. To make blueberry bhapa doi you need 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Blueberry Bhapa Doi:
  1. Prepare 1/2 cup hung curd
  2. Get 2 tbsp Condensed milk
  3. You need 2 tbsp blueberry crush
  4. Get 2 tbsp milk
  5. Prepare as required Blanched pistachios
Steps to make Blueberry Bhapa Doi:
  1. Mix hung curd, Condensed milk, blueberry crush and milk in a bowl and whisk well to smoothen it. Fill in silicone mould and cover it with silver foil and steam for 15-minutes cool completely and refrigerate for 2-hrs.
  2. Unmould and serve yummy Blueberry Bhapa Doi in a plate garnish with pistachios.

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